Boondi Raitha

**Boondi Raita** is a refreshing side dish made with crispy boondi mixed in creamy curd and mild spices. It is cool, flavorful, and pairs perfectly with biryani, pulao, and spicy curries. Gajar Ka Halwa Gajar Ka Halwa is a rich and delicious Indian dessert made with grated carrots, milk, sugar, and ghee, cooked to perfection. Double Ka Meetha **Double Ka Meetha** is a traditional Hyderabadi dessert made with fried bread, milk, sugar, and dry fruits. It is rich, sweet, and aromatic, making it a perfect treat for festive and special occasions. Gulab Jamun Gulab Jamun is a classic Indian sweet made from soft milk-based dumplings soaked in fragrant sugar syrup. It is rich, juicy, and melts in the mouth, making it a favorite dessert for every celebration. Laddu Laddu is a popular Indian sweet made with flour, sugar, ghee, and a variety of ingredients like nuts or gram flour. Rasmalai Rasmalai is a soft and delicious Indian dessert made with paneer discs soaked in sweet, creamy, flavored milk. Rava Kesari Rava Kesari is a traditional South Indian sweet made with semolina, sugar, ghee, and flavored with cardamom and saffron or food color. Ravva Laddu Ravva Laddu is a traditional Indian sweet made with semolina, sugar, ghee, and flavored with cardamom and dry fruits. Kheer **Kheer** is a traditional Indian dessert made by slowly cooking rice, milk, and sugar until rich and creamy. It is sweet, aromatic, and often garnished with nuts and cardamom for a delightful finish. Semiya Paysam Semiya Payasam is a traditional South Indian dessert made with vermicelli, milk, sugar, and flavored with cardamom and dry fruits. Sweet Pongal Sweet Pongal is a traditional South Indian festive dish made with rice, moong dal, jaggery, ghee, and dry fruits. Assorted Fruit Juices Assorted Fruit Juices refers to a variety of fresh or packaged fruit juices, such as orange, apple, mango, and pineapple. **Boondi Raita** is a refreshing side dish made with crispy boondi mixed in creamy curd and mild spices. It is cool, flavorful, and pairs perfectly with biryani, pulao, and spicy curries. Gajar Ka Halwa Gajar Ka Halwa is a rich and delicious Indian dessert made with grated carrots, milk, sugar, and ghee, cooked to perfection. Double Ka Meetha **Double Ka Meetha** is a traditional Hyderabadi dessert made with fried bread, milk, sugar, and dry fruits. It is rich, sweet, and aromatic, making it a perfect treat for festive and special occasions. Gulab Jamun Gulab Jamun is a classic Indian sweet made from soft milk-based dumplings soaked in fragrant sugar syrup. It is rich, juicy, and melts in the mouth, making it a favorite dessert for every celebration. Laddu Laddu is a popular Indian sweet made with flour, sugar, ghee, and a variety of ingredients like nuts or gram flour. Rasmalai Rasmalai is a soft and delicious Indian dessert made with paneer discs soaked in sweet, creamy, flavored milk. Rava Kesari Rava Kesari is a traditional South Indian sweet made with semolina, sugar, ghee, and flavored with cardamom and saffron or food color. Ravva Laddu Ravva Laddu is a traditional Indian sweet made with semolina, sugar, ghee, and flavored with cardamom and dry fruits. Kheer **Kheer** is a traditional Indian dessert made by slowly cooking rice, milk, and sugar until rich and creamy. It is sweet, aromatic, and often garnished with nuts and cardamom for a delightful finish. Semiya Paysam Semiya Payasam is a traditional South Indian dessert made with vermicelli, milk, sugar, and flavored with cardamom and dry fruits. Sweet Pongal Sweet Pongal is a traditional South Indian festive dish made with rice, moong dal, jaggery, ghee, and dry fruits. Dessert Bowls Dessert Bowls are delightful sweet servings filled with rich flavors, creamy textures, and delicious toppings.