Cut Mirchi is a spicy appetizer made by stuffing large green chilies with a tangy potato or paneer filling, dipping them in gram flour batter, and deep-frying until crispy.
Cut Mirchi is a spicy appetizer made by stuffing large green chilies with a tangy potato or paneer filling, dipping them in gram flour batter, and deep-frying until crispy.
Cut Mirchi
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